With few Extension resources available on how to butcher a pig for home use, Sarah Schieck Boelke and her colleagues, Ryan Cox, Dallas Dornink and Lee Johnston created a video on how to butcher a pig for home use, including human safety, pig welfare and food safety discussions. Click here to watch the video.
Continue reading “The University of Minnesota Extension Swine Team has created a video on how to butcher a pig for home use”