For the average person, packages of pork products in the grocery store meat section represent ingredients for a meal.
For the Swine Disease Eradication Center (SDEC) at the University of Minnesota College of Veterinary Medicine (CVM), those products represent the culmination of years of productive partnerships between academia and the swine industry that have advanced research into eliminating deadly diseases that cost pork producers billions of dollars each year.
Continue reading “For the good of pigs and people”
