This is our most popular series on the blog. Once a month, we are sharing with you a presentation given at the Allen D. Leman swine conference, on topics that the swine group found interesting, innovative or that lead to great discussions.
Want more? Find previous presentations in our Best of Leman archives.
Dr. Lauren Glowzenski from TriOak Foods, gave this talk on the impact of biosecurity related to an App case, during the Carlos Pijoan SDEC symposium, a pre-conference workshop offered annually at the Leman Swine Conference.
Continue reading “Best of Leman 2022: Lauren Glowzenski – Actinobacillus pleuropneumoniae outbreak in an Iowa Finisher”