Report on the First African Swine Fever Case found in Greece in 2020

This is our Friday rubric: every week a new Science Page from the Bob Morrison’s Swine Health Monitoring Project. The previous editions of the science page are available on our website.

This week, we are presenting a report by Bellou et al., from the Aristotle University of Thessaloniki, Greece on the first case of African Swine Fever discovered back in 2020.

Main Points 

  • In February 2020 the first African Swine Fever (ASF) case in Greece was diagnosed in a backyard swine farm.
  • Clinical symptoms were vague and necropsy findings could be attributed to other conditions, including ASF.
  • In areas neighboring high ASF-risk areas, ASF should always be included on the differential diagnosis, even in cases with mild symptoms, due to the high mortality rate and acute spread that ASF poses.
Continue reading “Report on the First African Swine Fever Case found in Greece in 2020”

Enhanced Passive Surveillance for ASF and CSF

This is our Friday rubric: every week a new Science Page from the Bob Morrison’s Swine Health Monitoring Project. The previous editions of the science page are available on our website.

This week, the Center for Animal Health and Food Safety at the University of Minnesota shares preliminary results regarding a project looking at enhanced surveillance for two Foreign Animal Diseases: African Swine Fever and Classical Swine Fever.

Continue reading “Enhanced Passive Surveillance for ASF and CSF”

Analyzing Swine Feed Ingredients and Pork Products from ASF Affected Countries

This is our Friday rubric: every week a new Science Page from the Bob Morrison’s Swine Health Monitoring Project. The previous editions of the science page are available on our website.

This week, Dr. Gil Patterson, Chief Medical Officer at VetNOW shares a summary of his publication in Transboundary and emerging Diseases, focusing on swine feed ingredients and pork products imported from countries affected by African Swine Fever.

Key Points

  • Feed and feed ingredients can act as an introduction pathway for African swine fever into the US that needs to be considered
  • Analysis focusing on high-risk products from ASF positive countries can help identify entry pathways into the US and assess risk
  • The ability to focus in on different products, entry pathways, and country of origin provides flexibility to address a range of questions
Continue reading “Analyzing Swine Feed Ingredients and Pork Products from ASF Affected Countries”

ASF returns to the Caribbean: a podcast

Thank you for your interest in this archived blog post. The link below may not work anymore, but you can access older episodes of “At the Meeting” at the podcast’s website!

African Swine Fever (ASF) returns to the Caribbean is the focus of this episode. After nearly 50 years, African Swine Fever (ASF) has returned to threaten the Caribbean swine population, including Puerto Rico. What are the risks for producers?

Continue reading “ASF returns to the Caribbean: a podcast”

African Swine Fever Detected in the Dominican Republic for the first time in 40 years!

This is our Friday rubric: every week a new Science Page from the Bob Morrison’s Swine Health Monitoring Project. The previous editions of the science page are available on our website.

Given the recent unfortunate news regarding the detection of African Swine Fever (ASF) in the Dominican Republic, we thought that briefly reviewing the history of this virus in the Americas would be relevant to the U.S. industry.  It’s important to remind everyone that this is not the first time ASF has been in the Western Hemisphere, and it may not be the last.

Continue reading “African Swine Fever Detected in the Dominican Republic for the first time in 40 years!”