ASFV – Page 2 – Swine in Minnesota

Epidemiological Evaluation of African Swine Fever Spread in the Dominican Republic

This is our Friday rubric: every week a new Science Page from the Bob Morrison’s Swine Health Monitoring Project. The previous editions of the science page are available on our website.

Rachel Schambow, Syed Hussain, Maria C. Antognoli, Silvia Kreindel, Raysa Reyes and Andres Perez evaluate contributing factors to the spread of ASF in the Dominican Republic in a collaborative study between the Center for Animal Health and Food Safety at the University of Minnesota, the USDA and the Universidad Autónoma de Santo Domingo.

Evaluating the role of vehicle movements to spread African swine fever

This is our Friday rubric: every week a new Science Page from the Bob Morrison’s Swine Health Monitoring Project. The previous editions of the science page are available on our website.

This week’s Science Page takes a look at data analyzed by Jason A. Galvis and Gustavo Machado at North Carolina State University to determine the role of vehicles in the spread of ASFV.

Space-time dynamics of African Swine Fever spread in the Philippines

This is our Friday rubric: every week a new Science Page from the Bob Morrison’s Swine Health Monitoring Project. The previous editions of the science page are available on our website.

In today’s Science Page Chia-Hui Hsu and Andres Perez from the Center for Animal Health and Food Safety, and Maximino Montenegro from the Pig Improvement Company in the Philippines, examine the spatial and temporal patterns of ASF in the Philippines between 2019 and 2022.

U of M researchers lead major African swine fever breakthrough

University of Minnesota researchers recently led successful efforts to work on African swine fever virus (ASFV), developing and validating a surrogate virus for ASFV that will help develop effective mitigation strategies to control ASFV and keep it from entering North America. The disease has devastated pig populations and pork production in countries around the world.

Invest in a full set of comprehensive processes to fully understand African swine fever risk

To better understand the ASFv spread risk to/from US pork harvest facilities, the Secure Food Systems Team at the University of Minnesota, consisting of Drs. Cesar Corzo, Marie Culhane, Carol Cardona and Timothy Goldsmith, has embarked on a pathway analysis as the first step in that risk assessment process. This first step is required when tackling the often complex and variable methods of moving pork, pork products, byproducts and waste from a harvest facility.