This is our Friday rubric: every week a new Science Page from the Swine Health Monitoring Project. The previous editions of the science page are available on our website.
Tag: swine
Can biosecurity measures prevent PEDV transmission?
Summary:
Porcine Epidemic Diarrhea virus is highly contagious.
The 2013 Porcine Epidemic Diarrhea virus’ (PEDV) outbreak in the USA taught the swine industry that the virus is highly contagious. This event forced producers and veterinarians to review and upgrade their biosecurity procedures.
Drs. Torremorell, Cheeran, and Goyal from the University of Minnesota evaluated some of these measures and how they can prevent PEDV transmission.
Changing Personal Protective Equipment (PPE) and showering before entering a new room prevented contamination.
Among the measures included in this study were the use and change of PPE as well as showering in and out of a facility. In the low biosecurity setting, personnel went from a room with PEDV positive pig straight to a room with naive pigs, contaminating them after the very first movement. In the medium biosecurity setting, personnel washed their hands and face and change their PPE before being in contact with the naive pigs. In this situation, pigs stayed negative for PEDV but two personnel hair/face swabs came back positive for viral genetic material. On the contrary, personnel showered before getting in contact with the high biosecurity group. Those pigs as well as all personnel tests remained negative for PEDV during the study.
Abstract
Background:
The effectiveness of biosecurity methods to mitigate the transmission of porcine epidemic diarrhea virus (PEDV) via farm personnel or contaminated fomites is poorly understood. This study was undertaken to evaluate the effectiveness of biosecurity procedures directed at minimizing transmission via personnel following different biosecurity protocols using a controlled experimental setting.
Results:
Conclusions:
Link to the full text
Characterizing Canadian rotavirus A strains and their similarity to a commercial vaccine
Summary:
Rotaviruses A are genetically diverse.
Rotaviruses are responsible for increased mortality in neonatal swine populations. They are different genetically and more studies are needed to characterize their diversity. This is the objective of this study coordinated by Dr. Marthaler’s lab focusing on rotaviruses strains found in Canada.
Viral proteins 7 and 4 are used for rotavirus A classification.
Rotaviruses are classified based on two viral proteins (VP) found on their outer capsid called respectively VP7 and VP4. Those two proteins are also essential to induce an efficient immune response against the virus. This project characterized VP7 and VP4 sequences in 136 Canadian samples and compared them with the strains used in a rotavirus commercial vaccine.
The VP7 (n=32) and partial VP4 (n=25) were analyzed, identifying the G3P[13], G5P[7], G5P[x], G9P[7], G9P[13], G9P[19], and G9P[x] genotypes.
Minimal differences in the antigenic epitopes for the G5, G9, and P[7] strains were identified.
Major differences in the antigenic epitopes of the G3, P[13], and P[19] may question the effectiveness of the ProSystems RCE RVA.
Abstract
Surveillance of Rotavirus A (RVA) infections in North America swine populations are limited and not performed over a significant time period to properly assess the diversity of RVA strains in swine. The VP7 (G) and VP4 (P) genes of 32 Canadian RVA strains, circulating between 2009 and 2015 were sequenced, identifying the G3P[13], G5P[7], G9P[7], G9[13], and G9[19] genotype combinations. The Canadian RVA strains were compared to the RVA strains present in the swine ProSystems RCE rotavirus vaccine. The comparison revealed multiple amino acid differences in the G and P antigenic epitopes, regardless of the G and P genotypes but specifically in the Canadian G3, P[13] and P[19] genotypes. Our study further contributes to the characterization of RVA’s evolution and disease mitigation among swine, which may optimize target vaccine design, thereby minimizing RVA disease in this economically important animal population.
Link to the full article
Science page: Measuring production losses from endemic PRRS in US farms
This is our new Friday rubric: every week a new Science Page from the Swine Health Monitoring Project. The previous editions of the science page are available on our website.
Key points from this week edition
We analyzed performance records from 16 sow farms that were vaccinated with PRRS virus and experienced a PRRS virus infection.
Production dropped until the 6th week post-outbreak with a second decline between the 11th and 18th week post-outbreak.
We calculated an average decrease of 1.92 weaned pigs per sow (min=0.51, max=3.72) per year attributable to changes in farrow rate and prewean mortality.
The full report on production losses from endemic PRRS farms in the US is available.
Sample and diagnostic types for early detection of Mycoplasma hyopneumoniae
Summary:
Mycoplasma hyopneumoniae is the causative agent enzootic pneumonia, an economically significant disease in pigs. In this study published by Drs. Pieters and Rovira from the University of Minnesota, pigs experimentally inoculated with M.hyopneumoniae were sampled 0, 2, 5, 9, 14, 21, and 28 post-inoculation.
Different sample types were compared:
- Nasal swabs
- Laryngeal swabs
- Tracheobronchal lavages
- Oral fluids
- Serum samples
Using different diagnostic tests:
- PCR
- ELISA IgG anti M.hyopneumoniae
- ELISA Ig M anti M.hyopneumoniae
- ELISA C-reactive protein
Laryngeal swab samples tested by PCR were highly sensitive for detection of Mycoplasma hyopneumoniae in live pigs.
Various commercial ELISA kits for detection of Mycoplasma hyopneumoniae antibodies showed similar sensitivity.
Oral fluids showed a low sensitivity for detection of Mycoplasma hyopneumoniae in experimentally infected pigs.
Abstract
Detection of Mycoplasma hyopneumoniae in live pigs during the early stages of infection is critical for timely implementation of control measures, but is technically challenging. This study compared the sensitivity of various sample types and diagnostic methods for detection of M. hyopneumoniae during the first 28 days after experimental exposure. Twenty-one 8-week old pigs were intra-tracheally inoculated on day 0 with M. hyopneumoniae strain 232. Two age matched pigs were mock inoculated and maintained as negative controls. On post-inoculation days 0, 2, 5, 9, 14, 21 and 28, nasal swabs, laryngeal swabs, tracheobronchial lavage fluid, and blood samples were obtained from each pig and oral fluid samples were obtained from each room in which pigs were housed. Serum samples were assayed by ELISA for IgM and IgG M. hyopneumoniae antibodies and C-reactive protein. All other samples were tested for M. hyopneumoniae DNA by species-specific real-time PCR. Serum antibodies (IgG) to M. hyopneumoniae were detected in challenge-inoculated pigs on days 21 and 28. M. hyopneumoniae DNA was detected in samples from experimentally inoculated pigs beginning at 5 days post-inoculation. Laryngeal swabs at all samplings beginning on day 5 showed the highest sensitivity for M. hyopneumoniae DNA Detection, while oral fluids showed the lowest sensitivity. Although laryngeal swabs are not considered the typical M. hyopneumoniae diagnostic sample, under the conditions of this study laryngeal swabs tested by PCR proved to be a practical and reliable diagnostic sample for M. hyopneumoniae detection in vivo during early-stage infection.


